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Journal of Autism and Developmental Disorders

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01-04-2014 | Original Paper

Parents’ and Child Health Professionals’ Attitudes Towards Dietary Interventions for Children with Autism Spectrum Disorders

Auteurs: Elizabeth Winburn, Jenna Charlton, Helen McConachie, Elaine McColl, Jeremy Parr, Anne O’Hare, Gillian Baird, Paul Gringras, David C. Wilson, Ashley Adamson, Sandra Adams, Ann Le Couteur

Gepubliceerd in: Journal of Autism and Developmental Disorders | Uitgave 4/2014

Abstract

Parents of children with autism spectrum disorders (ASD) use a wide range of interventions including poorly evidenced dietary interventions. To investigate parents’ and professionals’ experience of dietary interventions and attitudes towards a proposed trial to evaluate the gluten free casein free diet (GFCFD). Survey of UK parents of children with ASD, and professionals. 258 parents and 244 professionals participated. 83 % of children had received a range of dietary manipulations; three quarters of professionals have been asked for advice about GFCFD. Respondents identified an inadequate evidence base for dietary interventions in ASD and suggested modifications to a proposed trial design. Both parents and professionals supported the need for further evaluation of dietary interventions in ASD.

vorige artikel Social Impairments in Chromosome 22q11.2 Deletion Syndrome (22q11.2DS): Autism Spectrum Disorder or a Different Endophenotype?

volgende artikel Redefining Autism Spectrum Disorder Using DSM-5: The Implications of the Proposed DSM-5 Criteria for Autism Spectrum Disorders

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Titel: Parents’ and Child Health Professionals’ Attitudes Towards Dietary Interventions for Children with Autism Spectrum Disorders
Auteurs: Elizabeth Winburn
Jenna Charlton
Helen McConachie
Elaine McColl
Jeremy Parr
Anne O’Hare
Gillian Baird
Paul Gringras
David C. Wilson
Ashley Adamson
Sandra Adams
Ann Le Couteur
Publicatiedatum: 01-04-2014
Uitgeverij: Springer US
Gepubliceerd in: Journal of Autism and Developmental Disorders / Uitgave 4/2014
Print ISSN: 0162-3257
Elektronisch ISSN: 1573-3432
DOI: https://doi.org/10.1007/s10803-013-1922-8

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