Evaluation and Management of Reduced Dietary Diversity in Children with Pediatric Feeding Disorder
- 22-08-2022
- Commentary
- Auteurs
- Megan Van Hoorn
- Mary Beth Feuling
- Kim Allen
- Rashelle Berry
- Shonda Brown
- Christine M. Sullivan
- Praveen S. Goday
- Gepubliceerd in
- Journal of Autism and Developmental Disorders | Uitgave 3/2023
Abstract
Pediatric Feeding Disorder, a common problem in children, is commoner in children with various developmental disorders. Children with pediatric feeding disorder can have food selectivity and lack dietary diversity (DD). In this paper, an understanding of DD in these children is provided along with a dietary diversity index that can be helpful in measuring and understanding the risks posed by this lack of DD. An overview of a management strategy to address decreased DD is proposed. In these children, improving DD can improve growth, micronutrient status, long-term metabolic health, and potentially quality of life.
- Titel
- Evaluation and Management of Reduced Dietary Diversity in Children with Pediatric Feeding Disorder
- Auteurs
-
Megan Van Hoorn
Mary Beth Feuling
Kim Allen
Rashelle Berry
Shonda Brown
Christine M. Sullivan
Praveen S. Goday
- Publicatiedatum
- 22-08-2022
- Uitgeverij
- Springer US
- Gepubliceerd in
-
Journal of Autism and Developmental Disorders / Uitgave 3/2023
Print ISSN: 0162-3257
Elektronisch ISSN: 1573-3432 - DOI
- https://doi.org/10.1007/s10803-022-05715-8
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