Skip to main content
Top
Gepubliceerd in: Quality of Life Research 7/2013

01-09-2013

Validation of the Food Allergy Quality of Life—Parental Burden Questionnaire in the UK

Auteurs: Rebecca C. Knibb, Carol Stalker

Gepubliceerd in: Quality of Life Research | Uitgave 7/2013

Log in om toegang te krijgen
share
DELEN

Deel dit onderdeel of sectie (kopieer de link)

  • Optie A:
    Klik op de rechtermuisknop op de link en selecteer de optie “linkadres kopiëren”
  • Optie B:
    Deel de link per e-mail

Abstract

Purpose

Food allergy can have a profound effect on quality of life (QoL) of the family. The Food Allergy Quality of Life—Parental Burden Questionnaire (FAQL-PB) was developed on a US sample to assess the QoL of parents with food allergic children. The aim of this study was to examine the reliability and validity of the FAQL-PB in a UK sample and to assess the effect of asking about parental burden in the last week compared with parental burden in general, with no time limit for recall given.

Methods

A total of 1,200 parents who had at least one child with food allergy were sent the FAQL-PB and the Child Health Questionnaire (CHQ-PF50); of whom only 63 % responded.

Results

Factor analysis of the FAQL-PB revealed two factors: limitations on life and emotional distress. The total scale and the two sub-scales had high internal reliability (all α > 0.85). There were small to moderate but significant correlations between total FAQL-PB scores and health and parental impact measures on the CHQ-PF50 (p < 0.01). Significantly greater parental burden was reported for the no-time limited compared with the time-limited version (p < 0.01).

Conclusions

The FAQL-PB is a reliable and valid measure for use in the UK. The scale could be used in clinic to assess the physical and emotional quality of life in addition to the impact on total quality of life.
Literatuur
1.
go back to reference Sicherer, S. H. (2011). Epidemiology of food allergy. Journal of Allergy and Clinical Immunology, 127, 594–602.PubMedCrossRef Sicherer, S. H. (2011). Epidemiology of food allergy. Journal of Allergy and Clinical Immunology, 127, 594–602.PubMedCrossRef
2.
go back to reference Gupta, R., Sheikh, A., Strachan, D. P., & Anderson, H. R. (2007). Time trends in allergic disorders in the UK. Thorax, 62, 91–96.PubMedCrossRef Gupta, R., Sheikh, A., Strachan, D. P., & Anderson, H. R. (2007). Time trends in allergic disorders in the UK. Thorax, 62, 91–96.PubMedCrossRef
3.
go back to reference Kotz, D., Simpson, C. R., & Sheikh, A. (2011). Incidence, prevalence, and trends of general practitioner-recorded diagnosis of peanut allergy in England, 2001 to 2005. Journal of Allergy and Clinical Immunology, 127, 623–630.PubMedCrossRef Kotz, D., Simpson, C. R., & Sheikh, A. (2011). Incidence, prevalence, and trends of general practitioner-recorded diagnosis of peanut allergy in England, 2001 to 2005. Journal of Allergy and Clinical Immunology, 127, 623–630.PubMedCrossRef
4.
go back to reference Sicherer, S. H., Noone, S. A., & Munoz-Furlong, A. (2001). The impact of childhood food allergy on quality of life. Annals of Allergy and Asthma Immunology, 87, 461–464.CrossRef Sicherer, S. H., Noone, S. A., & Munoz-Furlong, A. (2001). The impact of childhood food allergy on quality of life. Annals of Allergy and Asthma Immunology, 87, 461–464.CrossRef
5.
go back to reference Primeau, M. N., Kagan, R., Joseph, L., Lim, H., Dufresne, C., Duffy, C., et al. (2000). The psychological burden of peanut allergy as perceived by adults with peanut allergy and the parents of peanut-allergic children. Clinical and Experimental Allergy, 30, 1135–1143.PubMedCrossRef Primeau, M. N., Kagan, R., Joseph, L., Lim, H., Dufresne, C., Duffy, C., et al. (2000). The psychological burden of peanut allergy as perceived by adults with peanut allergy and the parents of peanut-allergic children. Clinical and Experimental Allergy, 30, 1135–1143.PubMedCrossRef
6.
go back to reference Marklund, B., Ahlstedt, S., & Nordstrom, G. (2006). Health-related quality of life in food hypersensitive schoolchildren and their families: Parents’ perceptions. Health Quality of Life Outcomes, 4, 48–59.PubMedCrossRef Marklund, B., Ahlstedt, S., & Nordstrom, G. (2006). Health-related quality of life in food hypersensitive schoolchildren and their families: Parents’ perceptions. Health Quality of Life Outcomes, 4, 48–59.PubMedCrossRef
7.
go back to reference King, R. M., Knibb, R. C., & Hourihane, J. O’. B. (2009). Impact of peanut allergy on quality of life, stress and anxiety in the family. Allergy, 64, 461–468.PubMedCrossRef King, R. M., Knibb, R. C., & Hourihane, J. O’. B. (2009). Impact of peanut allergy on quality of life, stress and anxiety in the family. Allergy, 64, 461–468.PubMedCrossRef
8.
go back to reference Avery, N. J., King, R. M., Knight, S., & Hourihane, J. O’. B. (2003). Assessment of quality of life in children with peanut allergy. Pediatric Allergy and Immunololgy, 14, 378–382.CrossRef Avery, N. J., King, R. M., Knight, S., & Hourihane, J. O’. B. (2003). Assessment of quality of life in children with peanut allergy. Pediatric Allergy and Immunololgy, 14, 378–382.CrossRef
9.
go back to reference Cummings, A., Knibb, R. C., King, R., & Lucas, J. (2010). The psychosocial impact of food allergy on children and adolescents: A review. Allergy, 65, 933–945.PubMedCrossRef Cummings, A., Knibb, R. C., King, R., & Lucas, J. (2010). The psychosocial impact of food allergy on children and adolescents: A review. Allergy, 65, 933–945.PubMedCrossRef
10.
go back to reference Valentine, T., & Knibb, R. C. (2011). Exploring quality of life in families of children with and without a severe food allergy. Appetite, 57, 467–474.PubMedCrossRef Valentine, T., & Knibb, R. C. (2011). Exploring quality of life in families of children with and without a severe food allergy. Appetite, 57, 467–474.PubMedCrossRef
11.
go back to reference DunnGalvin, A., Flokstra-de Blok, B. M. J., Burks, A., Dubois, A. E. J., & Hourihane, J. O. (2008). Food Allergy Quality of Life Questionnaire (FAQLQ-PF) for children aged 0–12 years: Content, construct and cross-cultural validity. Clinical and Experimental Allergy, 38, 977–986.PubMedCrossRef DunnGalvin, A., Flokstra-de Blok, B. M. J., Burks, A., Dubois, A. E. J., & Hourihane, J. O. (2008). Food Allergy Quality of Life Questionnaire (FAQLQ-PF) for children aged 0–12 years: Content, construct and cross-cultural validity. Clinical and Experimental Allergy, 38, 977–986.PubMedCrossRef
12.
go back to reference Flokstra-de Blok, B. M. J., DunnGalvin, A., Vlieg-Boerstra, B. J., Oude Elberink, J. N. G., Duiverman, E. J., Hourihane, J. O’. B., et al. (2009). Development and validation of a self-administered food allergy quality of life questionnaire for children. Clinical and Experimental Allergy, 39, 127–137.PubMedCrossRef Flokstra-de Blok, B. M. J., DunnGalvin, A., Vlieg-Boerstra, B. J., Oude Elberink, J. N. G., Duiverman, E. J., Hourihane, J. O’. B., et al. (2009). Development and validation of a self-administered food allergy quality of life questionnaire for children. Clinical and Experimental Allergy, 39, 127–137.PubMedCrossRef
13.
go back to reference Flokstra-de Blok, B. M. J., DunnGalvin, A., Vlieg-Boerstra, B. J., Oude Elberink, J. N. G., Duiverman, E. J., Hourihane, J. O’. B., et al. (2008). Development and validation of a self-administered food allergy quality of life questionnaire for adolescents. Journal of Allergy and Clinical Immunology, 122, 139–144.PubMedCrossRef Flokstra-de Blok, B. M. J., DunnGalvin, A., Vlieg-Boerstra, B. J., Oude Elberink, J. N. G., Duiverman, E. J., Hourihane, J. O’. B., et al. (2008). Development and validation of a self-administered food allergy quality of life questionnaire for adolescents. Journal of Allergy and Clinical Immunology, 122, 139–144.PubMedCrossRef
14.
go back to reference Lebovidge, J. S., Stone, K. D., Twarog, F. J., Raiselis, S. W., Kalish, L. A., Bailey, E. P., et al. (2006). Development of a preliminary questionnaire to assess parental response to children’s food allergies. Annals of Allergy and Asthma Immunology, 96, 472–477.CrossRef Lebovidge, J. S., Stone, K. D., Twarog, F. J., Raiselis, S. W., Kalish, L. A., Bailey, E. P., et al. (2006). Development of a preliminary questionnaire to assess parental response to children’s food allergies. Annals of Allergy and Asthma Immunology, 96, 472–477.CrossRef
16.
go back to reference Cohen, B. L., Noone, N. S., Munoz-Furlong, A., & Sicherer, S. L. (2004). Development of a questionnaire to measure quality of life in families with a child with food allergy. Journal of Allergy and Clinical Immunology, 114, 1159–1163.PubMedCrossRef Cohen, B. L., Noone, N. S., Munoz-Furlong, A., & Sicherer, S. L. (2004). Development of a questionnaire to measure quality of life in families with a child with food allergy. Journal of Allergy and Clinical Immunology, 114, 1159–1163.PubMedCrossRef
17.
go back to reference Chhabra, S. K., & Kaushik, S. (2005). Validation of the asthma quality of life questionnaire (AQLQ-UK English version) in Indian asthmatic subjects. Indian Journal of Chest Diseases and Allied Sciences, 47, 167–173.PubMed Chhabra, S. K., & Kaushik, S. (2005). Validation of the asthma quality of life questionnaire (AQLQ-UK English version) in Indian asthmatic subjects. Indian Journal of Chest Diseases and Allied Sciences, 47, 167–173.PubMed
18.
go back to reference Landgraf, J. M., Abetz, L., & Wane, J. E. (1999). The child health questionnaire (CHQ): A user’s Manual (2nd ed.). Boston: Health Act. Landgraf, J. M., Abetz, L., & Wane, J. E. (1999). The child health questionnaire (CHQ): A user’s Manual (2nd ed.). Boston: Health Act.
19.
go back to reference Knibb, R. C., & Horton, S. (2008). Can illness perceptions and coping predict psychological distress in allergy sufferers? British Journal of Health Psychology, 13, 103–119.PubMedCrossRef Knibb, R. C., & Horton, S. (2008). Can illness perceptions and coping predict psychological distress in allergy sufferers? British Journal of Health Psychology, 13, 103–119.PubMedCrossRef
21.
go back to reference Field, A. (2009). Discovering statistics using SPSS (3rd ed.). London: Sage. Field, A. (2009). Discovering statistics using SPSS (3rd ed.). London: Sage.
22.
go back to reference Pesudov, K., Burr, J. M., Harley, C., & Elliott, C. B. (2007). The development, assessment and selection of questionnaires. Optometry and Vision Science, 84, 603–674. Pesudov, K., Burr, J. M., Harley, C., & Elliott, C. B. (2007). The development, assessment and selection of questionnaires. Optometry and Vision Science, 84, 603–674.
23.
go back to reference Juniper, E. F., Guyatt, G. H., Willan, A., & Griffith, L. E. (1994). Determining a minimal important change in a disease-specific quality of life questionnaire. Journal of Clinical Epidemiology, 47, 81–87.PubMedCrossRef Juniper, E. F., Guyatt, G. H., Willan, A., & Griffith, L. E. (1994). Determining a minimal important change in a disease-specific quality of life questionnaire. Journal of Clinical Epidemiology, 47, 81–87.PubMedCrossRef
24.
go back to reference Jaeschke, R., Singer, J., & Guyatt, G. H. (1989). Measurement of health status. Ascertaining the minimal clinically important difference. Control Clinical Trials, 10, 407–415.CrossRef Jaeschke, R., Singer, J., & Guyatt, G. H. (1989). Measurement of health status. Ascertaining the minimal clinically important difference. Control Clinical Trials, 10, 407–415.CrossRef
25.
go back to reference De vet, H. C., Terwee, C. B., Ostelo, H. B., Knol, D. L., & Bouter, L. M. (2006). Minimal changes in health status questionnaires: Distinction between minimally detectable change and minimally important change. Health and Quality of Life Outcomes, 4, 54–58.PubMedCrossRef De vet, H. C., Terwee, C. B., Ostelo, H. B., Knol, D. L., & Bouter, L. M. (2006). Minimal changes in health status questionnaires: Distinction between minimally detectable change and minimally important change. Health and Quality of Life Outcomes, 4, 54–58.PubMedCrossRef
26.
go back to reference Leung, T. F., Yung, E., Wong, Y. S., Li, C. Y., & Wong, G. W. K. (2009). Quality-of-life assessment in Chinese families with food-allergic children. Clinical and Experimental Allergy, 39, 890–896.PubMedCrossRef Leung, T. F., Yung, E., Wong, Y. S., Li, C. Y., & Wong, G. W. K. (2009). Quality-of-life assessment in Chinese families with food-allergic children. Clinical and Experimental Allergy, 39, 890–896.PubMedCrossRef
27.
go back to reference Oude Elberink, J. N., de Monchy, J. G., Golden, D. B., Brouwer, J. L., Guyatt, G. H., & Dubois, A. E. (2002). Development and validation of a health-related quality-of-life questionnaire in patients with yellow jacket allergy. Journal of Allergy and Clinical Immunology, 109, 162–170.PubMedCrossRef Oude Elberink, J. N., de Monchy, J. G., Golden, D. B., Brouwer, J. L., Guyatt, G. H., & Dubois, A. E. (2002). Development and validation of a health-related quality-of-life questionnaire in patients with yellow jacket allergy. Journal of Allergy and Clinical Immunology, 109, 162–170.PubMedCrossRef
Metagegevens
Titel
Validation of the Food Allergy Quality of Life—Parental Burden Questionnaire in the UK
Auteurs
Rebecca C. Knibb
Carol Stalker
Publicatiedatum
01-09-2013
Uitgeverij
Springer Netherlands
Gepubliceerd in
Quality of Life Research / Uitgave 7/2013
Print ISSN: 0962-9343
Elektronisch ISSN: 1573-2649
DOI
https://doi.org/10.1007/s11136-012-0295-3

Andere artikelen Uitgave 7/2013

Quality of Life Research 7/2013 Naar de uitgave