Skip to main content
Top
Gepubliceerd in: Journal of Child and Family Studies 9/2016

03-06-2016 | Original Paper

Psychometric Properties of the Power of Food Scale in a Community Sample of Preadolescents and Adolescents

Auteurs: Tarrah B. Mitchell, Christopher C. Cushing, Christina M. Amaro

Gepubliceerd in: Journal of Child and Family Studies | Uitgave 9/2016

Log in om toegang te krijgen
share
DELEN

Deel dit onderdeel of sectie (kopieer de link)

  • Optie A:
    Klik op de rechtermuisknop op de link en selecteer de optie “linkadres kopiëren”
  • Optie B:
    Deel de link per e-mail

Abstract

The Power of Food Scale (PFS) was developed to assess hedonic hunger, or how individuals think and feel about food and eating in the absence of metabolic need. The measure was originally developed and validated in two adult samples, and recent preliminary support has been provided for the validity in a sample of preadolescents. The aim of the current study was to conduct a confirmatory factor analysis (CFA) on the PFS in a community sample of preadolescents and adolescents to examine the psychometric properties in youth. Participants were 148 youth ages 11–18 (M = 12.85) from two Midwestern communities in the United States. Participants completed the PFS to assess for hedonic hunger. Structural equation modeling was used to conduct multiple CFAs to test varying factor structures of the PFS in preadolescents and adolescents. Results suggested that the scale was best represented by the previously established 15-item version of the measure with an aggregate domain and three subscales based on food proximity (i.e., food available, food present, and food tasted). Results from the CFA revealed that the measurement model had a close fit (RMSEA = 0.033, CFI = 0.985). Cronbach’s α for the total scale and the three subscales ranged from 0.86 to 0.95. Findings suggest that the previously established factor structure of the 15-item PFS best represents the factor structure of the measure in a community sample of preadolescents and adolescents.
Literatuur
go back to reference Appelhans, B. M., Woolf, K., Pagoto, S. L., Schneider, K. L., Whited, M. C., & Liebman, R. (2011). Inhibiting food reward: Delay discounting, food reward sensitivity, and palatable food intake in overweight and obese women. Obesity, 19(11), 2175–2182. doi:10.1038/oby.2011.57.CrossRefPubMedPubMedCentral Appelhans, B. M., Woolf, K., Pagoto, S. L., Schneider, K. L., Whited, M. C., & Liebman, R. (2011). Inhibiting food reward: Delay discounting, food reward sensitivity, and palatable food intake in overweight and obese women. Obesity, 19(11), 2175–2182. doi:10.​1038/​oby.​2011.​57.CrossRefPubMedPubMedCentral
go back to reference Berlin, K. S., Parra, G. R., & Williams, N. A. (2014). An introduction to latent variable mixture modeling (part 2): Longitudinal latent class growth analysis and growth mixture models. Journal of Pediatric Psychology, 39(2), 188–203. doi:10.1093/jpepsy/jst085.CrossRefPubMed Berlin, K. S., Parra, G. R., & Williams, N. A. (2014). An introduction to latent variable mixture modeling (part 2): Longitudinal latent class growth analysis and growth mixture models. Journal of Pediatric Psychology, 39(2), 188–203. doi:10.​1093/​jpepsy/​jst085.CrossRefPubMed
go back to reference Browne, M. W., & Cudeck, R. (1993). Alternative ways of assessing model fit. Sage Focus Editions, 154, 136. Browne, M. W., & Cudeck, R. (1993). Alternative ways of assessing model fit. Sage Focus Editions, 154, 136.
go back to reference Cappelleri, J. C., Bushmakin, A. G., Gerber, R. A., Leidy, N. K., Sexton, C. C., Karlsson, J., & Lowe, M. R. (2009). Evaluating the power of food scale in obese subjects and a general sample of individuals: Development and measurement properties. International Journal of Obesity, 33(8), 913–922. doi:10.1038/ijo.2009.107.CrossRefPubMed Cappelleri, J. C., Bushmakin, A. G., Gerber, R. A., Leidy, N. K., Sexton, C. C., Karlsson, J., & Lowe, M. R. (2009). Evaluating the power of food scale in obese subjects and a general sample of individuals: Development and measurement properties. International Journal of Obesity, 33(8), 913–922. doi:10.​1038/​ijo.​2009.​107.CrossRefPubMed
go back to reference Cushing, C. C., Benoit, S. C., Peugh, J. L., Reiter-Purtill, J., Inge, T. H., & Zeller, M. H. (2014). Longitudinal trends in hedonic hunger after Roux-en-Y gastric bypass in adolescents. Surgery for Obesity and Related Diseases, 10, 125–130. doi:10.1016/j.soard.2013.05.009.CrossRefPubMed Cushing, C. C., Benoit, S. C., Peugh, J. L., Reiter-Purtill, J., Inge, T. H., & Zeller, M. H. (2014). Longitudinal trends in hedonic hunger after Roux-en-Y gastric bypass in adolescents. Surgery for Obesity and Related Diseases, 10, 125–130. doi:10.​1016/​j.​soard.​2013.​05.​009.CrossRefPubMed
go back to reference Forman, E. M., Hoffman, K. L., McGrath, K. B., Herbert, J. D., Brandsma, L. L., & Lowe, M. R. (2007). A comparison of acceptance- and control-based strategies for coping with food cravings: An analog study. Behaviour Research and Therapy, 45(10), 2372–2386. doi:10.1016/j.brat.2007.04.004.CrossRefPubMed Forman, E. M., Hoffman, K. L., McGrath, K. B., Herbert, J. D., Brandsma, L. L., & Lowe, M. R. (2007). A comparison of acceptance- and control-based strategies for coping with food cravings: An analog study. Behaviour Research and Therapy, 45(10), 2372–2386. doi:10.​1016/​j.​brat.​2007.​04.​004.CrossRefPubMed
go back to reference George, D., & Mallery, P. (2003). SPSS for Windows step by step: A simple guide and reference (4th ed.). Boston, MA: Allyn & Bacon. George, D., & Mallery, P. (2003). SPSS for Windows step by step: A simple guide and reference (4th ed.). Boston, MA: Allyn & Bacon.
go back to reference Hu, L. T., & Bentler, P. M. (1999). Cutoff criteria for fit indexes in covariance structure analysis: Conventional criteria versus new alternatives. Structural Equation Modeling: A Multidisciplinary Journal, 6, 1–55.CrossRef Hu, L. T., & Bentler, P. M. (1999). Cutoff criteria for fit indexes in covariance structure analysis: Conventional criteria versus new alternatives. Structural Equation Modeling: A Multidisciplinary Journal, 6, 1–55.CrossRef
go back to reference Muthén, L.K., & Muthén, B.O. (1998-2012). Mplus user’s guide (7th ed.). Los Angeles, CA: Muthén & Muthén. Muthén, L.K., & Muthén, B.O. (1998-2012). Mplus user’s guide (7th ed.). Los Angeles, CA: Muthén & Muthén.
go back to reference Schultes, B., Ernst, B., Wilms, B., Thurnheer, M., & Hallschmid, M. (2010). Hedonic hunger is increased in severely obese patients and is reduced after gastric bypass surgery. The American Journal of Clinical Nutrition, 92(2), 277–283. doi:10.3945/ajcn.2009.29007.CrossRefPubMed Schultes, B., Ernst, B., Wilms, B., Thurnheer, M., & Hallschmid, M. (2010). Hedonic hunger is increased in severely obese patients and is reduced after gastric bypass surgery. The American Journal of Clinical Nutrition, 92(2), 277–283. doi:10.​3945/​ajcn.​2009.​29007.CrossRefPubMed
go back to reference Stok, F. M., De Vet, E., Wardle, J., Chu, M. T., De Wit, J., Ridder, De, & Denise, T. D. (2015). Navigating the obesogenic environment: How psychological sensitivity to the food environment and self-regulatory competence are associated with adolescent unhealthy snacking. Eating Behaviors, 17, 19–22. doi:10.1016/j.eatbeh.2014.12.003.CrossRefPubMed Stok, F. M., De Vet, E., Wardle, J., Chu, M. T., De Wit, J., Ridder, De, & Denise, T. D. (2015). Navigating the obesogenic environment: How psychological sensitivity to the food environment and self-regulatory competence are associated with adolescent unhealthy snacking. Eating Behaviors, 17, 19–22. doi:10.​1016/​j.​eatbeh.​2014.​12.​003.CrossRefPubMed
go back to reference Swinburn, B., Egger, G., & Raza, F. (1999). Dissecting obesogenic environments: The development and application of a framework for identifying and prioritizing environmental interventions for obesity. Preventive Medicine: An International Journal Devoted to Practice and Theory, 29(6), 563–570.CrossRef Swinburn, B., Egger, G., & Raza, F. (1999). Dissecting obesogenic environments: The development and application of a framework for identifying and prioritizing environmental interventions for obesity. Preventive Medicine: An International Journal Devoted to Practice and Theory, 29(6), 563–570.CrossRef
Metagegevens
Titel
Psychometric Properties of the Power of Food Scale in a Community Sample of Preadolescents and Adolescents
Auteurs
Tarrah B. Mitchell
Christopher C. Cushing
Christina M. Amaro
Publicatiedatum
03-06-2016
Uitgeverij
Springer US
Gepubliceerd in
Journal of Child and Family Studies / Uitgave 9/2016
Print ISSN: 1062-1024
Elektronisch ISSN: 1573-2843
DOI
https://doi.org/10.1007/s10826-016-0444-3

Andere artikelen Uitgave 9/2016

Journal of Child and Family Studies 9/2016 Naar de uitgave