CC BY-NC-ND 4.0 · Journal of Social Health and Diabetes 2015; 03(01): 061-063
DOI: 10.4103/2321-0656.140902
Brief Communication
NovoNordisk Education Foundation

The role of celebrity diets versus medical nutrition therapy in type 2 diabetes

Sandra D. Scrivens
Registered Dietitian, Alton, Hampshire, United Kingdom
› Author Affiliations
Further Information

Publication History

Publication Date:
21 November 2018 (online)

Abstract

With global obesity affecting 475 million people worldwide, the continued popularity of celebrity or fad diets is not surprising. Evidence for their sustainability and long-term positive benefits on weight loss and cardiometabolic risk is, however, limited. Modest weight loss of 5-10% in overweight or obesity is associated with improvements in blood lipids, glycemia, and insulin resistance. As overweight and obesity are the main risk factors for Type 2 diabetes (T2DM), medical nutrition therapy based on a balanced, reduced total energy diet, tailored to the individual, is recommended by the American Diabetes Association, Diabetes UK and transcultural diabetes-specific nutrition algrorithm (tDNA) guidelines.