Intersectionality between parenting styles, area of residence and gender on food group consumption among Costa Rican adolescents
Introduction
The family environment, often measured by dimensions of cohesion, support, or conflict between its members, is considered a critical context for the development of healthy behaviors among adolescents (Carbert, Brussoni, Geller J., & Mâ; Gubbels, 2020; Hebestreit et al., 2017). Within the family environment, parenting styles that define the general emotional climate for parent-adolescent interactions appear to have a significant impact on the development of healthy eating behaviors (Darling & Steinberg, 1993) (Carbert, Brussoni, Geller J., & Mâ; Haines et al., 2016; Kremers, Brug, de Vries, & Engels, 2003; Viner et al., 2012). Parenting is a global concept often categorized into different styles: authoritative (high responsiveness to, and high demandingness of, youth), authoritarian (low responsiveness and high demandingness), and permissive (high responsiveness and low demandingness) (Baumrind, 1991). Authoritative parenting styles have been associated with healthier weights and better diets in youths, whereas authoritarian and permissive parenting styles have been associated with unhealthy eating (Berge, Wall, Neumark-Sztainer, Larson, & Story, 2010; Shloim, Edelson, Martin, & Hetherington, 2015; Zhang, Davey, Larson, & Reicks, 2019). Parenting styles may change according to the emotional climate (assigned norms, attitudes, beliefs, and values) in which parents and adolescents interact (Chan, Bowes, & Wyver, 2009; Darling & Steinberg, 1993; Shahsavari, 2012).
The contextual culture seems to be important for defining family environment and parenting styles. Parenting styles were originally conceptualized according to Euro-American white, middle-class family values, cultural norms, and parental expectations (Baumrind, 1966). However, while Euro-American families prefer horizontal organizational structures (Kagitcibasi, 2005), whereas in other cultures, such as Latin America, family relationships are often guided by a hierarchical or vertical organizational structure where elders and parents hold maximum authority roles (Arredondo, Gallardo-Cooper, & Delgado-Romero, 2015) with higher reported levels of family cohesion (Halgunseth, Ispa, & Rudy, 2006). Compared to Euro-American families, Latin American parents generally have more rules and stricter expectations regarding activities outside the home (Halgunseth et al., 2006). Given these diverse social and cultural contexts, parenting styles may differ and have distinct repercussions on eating outcomes among children (Arredondo et al., 2006; Domènech Rodriguez, Donovick, & Crowley, 2009).
Parenting styles may also vary depending on the intersectionality context, or in other words, from the interactions of different factors and social dynamics operating together within a context (Kapilashrami & Hankivsky, 2018). For example, studies in South Asian and Middle East countries suggest that the authoritarian style is more prevalent in urban areas, while the authoritative style is more pervasive in rural areas (Sondhi, 2017; Mayuri, Divya, & Kiran, 2015; Dwairy & Menshar, 2006, Dwairy et al., 2006). Even within the same urban or rural environment, parenting styles may depend on the child's sex, according to the cultural context in which the parent-child dyad socializes. (Dwairy & Menshar, 2006; Dwairy et al., 2006; Mayuri et al., 2015; Sondhi, 2017). Another factor contributing to intersectionality within a context is the sex of the parents and their interaction with the children according to their sex. Mothers and fathers may adopt different parenting styles based on the children's sex, according to role theory, with mothers in general being observed to be authoritative compared to fathers, who tend to assume an authoritarian style (Conrade & Ho, 2001; McKinney & Renk, 2008; Simons & Conger, 2007). Further, the authoritarian style is more likely adopted when parenting sons, while the authoritative style tends to be used with daughters (Conrade & Ho, 2001; McKinney & Renk, 2008; Simons & Conger, 2007). Nonetheless, despite these studies within different cultures, very little is known about how parenting styles may vary depending on the context of intersectionality in Latin America.
In view of the increasing consumption of unhealthy foods at the expense of more healthful options (i.e. fruits, vegetables, legumes) among Costa Rican adolescents in the last 20 years (Monge-Rojas, Vargas-Quesada, Chinnock, & Colón-Ramos, 2020), and the consequences that this may have on risk of adolescent obesity and the subsequent development of cardiometabolic diseases and related complications in adulthood (Lopes, Bressan, Peluzio, & Hermsdorff, 2019), there is a critical need to understand how interactions of different socioedemographic factors may be associated with parenting styles and the consumption of healthful and unhealthful foods. This information is crucial to inform the development of programmatic strategies in public health nutrition to promote healthy eating among adolescents.
The objective of this study is to contribute to public health nutrition efforts in Costa Rica by examining the association between parenting styles, area of residence, parent and child sex on adolescent eating behaviors, specifically, intake of sugar-sweetened beverages, fruits and vegetables, and beans in Latin American adolescents.
Section snippets
Study population and setting
Data stem from a cross-sectional sample of adolescents (13–18 years old, 7th to 11th graders) enrolled in ten urban and six rural schools (n = 16) in the province of San José, Costa Rica, in 2017. The majority of Costa Rican adolescents (80%) are enrolled in schools in San José (Programa Estado de la Nación, 2019), and the province has the highest adolescent concentration (30%) in the country (UCR, 2013).
School selection and sample size were determined assuming a sampling error for a population
Data analysis
Data analysis comprised only the participants who had complete data on both their fathers' and mothers' parental styles (n = 695).
Results
Demographics of the adolescent sample are presented in Table 2. The sample for the analysis (which consisted of 695 adolescents who had complete data on both fathers' and mothers’ parenting styles) were 65% girls, and 50.2% urban inhabitants. Mean age was 14.9 (SD 1.7), and mean BMI was 22.3 (SD 4.3). The prevalence of overweight was significantly higher in girls, and the prevalence of obesity was higher in girls and urban adolescents. Boys reported a higher mean daily consumption of SSB
Discussion
Our findings contribute importantly to the current body of work by describing how the parenting styles of fathers and mothers may associate differently with adolescent food consumption depending on the area of residence (urban or rural) and sex of the adolescent child in the Costa Rican context.
Previous studies had related authoritarian parenting to unhealthy behaviors such as alcohol consumption, sedentary leisure time activities, poor nutrition, and high risk of obesity among adolescents (
Author contributions
R. M-R: Conceived and designed the study, collected and interpreted data, and wrote the manuscript. V. SC: Contributed importantly to the analysis and interpretation of data and assisted in writing the manuscript. TM. O, U. C-R and B. RF: Made central contributions to the interpretation of data and assisted in writing the manuscript. All authors read and approved the final manuscript.
Funding
This work was supported by the Tobacco Control Program of the Department for Strategic Planning and Evaluation of Health Actions of the Costa Rican Ministry of Health (agreements DM-FG-4854-14 and DM-FG.1748-2018). The funders had no role in the study design, collection, analyses, or interpretation of the data; in the writing of the report; and in the decision to submit the article for publication.
Data availability statement
The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.
Data and code availability
All data used in the study are availability and the lead author has full access to the data reported in the manuscript.
Ethical statement
The Bioethics Committee of the Costa Rican Institute for Research and Education in Nutrition and Health (INCIENSA) approved the study protocol. The study protocol was approved under number IC-2007-01.
All adolescents who participated in the study gave their informed assent verbally and wrote on the informed assent form: name, ID and date of acceptance to participate in the study. Likewise, the adolescents required to have the informed consent form signed by their parents to participate in the
Declaration of competing interest
The authors declare that they have no conflict of interest.
Acknowledgments
The authors are grateful to Dr. Ana Leonor Rivera for her support in data collection.
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