Introduction
Methods
Study design and participants
Data collection
Body composition variables
HRQoL outcomes
Other factors
Statistical analyses
Results
Participant characteristics
Characteristic | Included in analyses (n = 104) | No available CT image data (n = 51) | Non-participants (n = 218) |
---|---|---|---|
Age at diagnosis (years), mean (SD) | 64.3 (9.0) | 64.6 (9.2) | 67.8 (11.9) |
Gender, n (%) | |||
Men | 62 (59.6) | 34 (66.7) | 127 (58.3) |
Women | 42 (40.4) | 17 (33.3) | 91 (41.7) |
Years since diagnosis, mean (SD) | 5.2 (1.7) | 6.7 (1.7) | 5.7 (1.7) |
Tumor subsite, n (%) | |||
Colon | 60 (57.7) | 23 (45.1) | 132 (60.6) |
Rectosigmoid | 2 (1.9) | 5 (9.8) | 8 (3.7) |
Rectum | 42 (40.4) | 23 (45.1) | 78 (35.8) |
Tumor stagea, n (%) | |||
I | 27 (27.6) | 16 (32.7) | 55 (26.2) |
II | 33 (33.7) | 21 (42.9) | 81 (38.6) |
III | 38 (38.8) | 12 (24.5) | 74 (35.2) |
Treatment with chemotherapy, n (%) | 59 (56.7) | 21 (41.2) | 95 (43.6) |
Treatment with radiotherapy, n (%) | 38 (36.5) | 22 (43.1) | 66 (30.3) |
Education level, n (%) | |||
Low | 29 (27.9) | 8 (17.0) | NA |
Medium | 31 (29.8) | 21 (44.7) | |
High | 44 (42.3) | 18 (38.3) | |
Number of comorbid conditions, n (%) | |||
None | 29 (27.9) | 8 (16.0) | NA |
1 | 30 (28.8) | 8 (16.0) | |
≥2 | 45 (45.3) | 34 (68.0) |
Gender | Tumor stagea
| Total group (n = 104) | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Men (n = 62) | Women (n = 42) | Stage I (n = 27) | Stage II (n = 33) | Stage III (n = 38) | ||||||||
Mean | (SD) | Mean | (SD) | Mean | (SD) | Mean | (SD) | Mean | (SD) | Mean | (SD) | |
Body composition variablesb
| ||||||||||||
Visceral adipose tissue at diagnosis (cm2) | 160.6 | (100.6) | 100.0 | (67.7) | 143.4 | (90.4) | 134.1 | (91.4) | 124.8 | (92.7) | 136.1 | (93.4) |
Intermuscular adipose tissue at diagnosis (cm2) | 13.4 | (9.2) | 15.0 | (8.1) | 13.4 | (7.3) | 15.0 | (8.5) | 13.2 | (9.2) | 14.0 | (8.8) |
Mean muscle attenuation at diagnosis (HU) | 37.8 | (8.4) | 36.2 | (9.2) | 36.2 | (8.0) | 36.0 | (9.7) | 38.8 | (8.2) | 37.1 | (8.7) |
Skeletal muscle index at diagnosis (cm2/m2) | 51.3 | (5.8) | 42.6 | (5.7) | 47.6 | (6.7) | 47.4 | (7.2) | 48.2 | (8.0) | 47.8 | (7.2) |
Self-reported BMI at diagnosis (kg/m2) | 25.6 | (3.0) | 25.8 | (4.1) | 26.0 | (4.4) | 25.5 | (3.3) | 25.6 | (3.1) | 25.7 | (3.5) |
Measured BMI at HRQoL assessment (kg/m2) | 27.2 | (3.3) | 28.4 | (5.5) | 28.5 | (5.2) | 27.7 | (4.6) | 27.2 | (3.5) | 27.7 | (4.3) |
Maximum handgrip strength at HRQoL assessment (kg) | 44.2 | (9.1) | 26.8 | (5.7) | 33.9 | (10.3) | 37.0 | (12.5) | 37.6 | (11.0) | 37.2 | (11.6) |
Health-related quality of life outcomes (scale)c
| ||||||||||||
Global quality of life (0–100) | 79.0 | (16.2) | 77.2 | (17.7) | 74.1 | (15.0) | 79.8 | (15.7) | 80.7 | (18.5) | 78.3 | (16.7) |
Range (min–max) | 25.0–100.0 | 41.7–100.0 | 50.0–100.0 | 33.3–100.0 | 25.0–100.0 | 25.0–100.0 | ||||||
Physical functioning (0–100) | 84.1 | (19.1) | 77.6 | (21.0) | 80.7 | (18.6) | 79.2 | (19.9) | 82.5 | (21.8) | 81.5 | (20.0) |
Range (min–max) | 33.3–100.0 | 20.0–100.0 | 46.7–100.0 | 33.3–100.0 | 20.0–100.0 | 20.0–100.0 | ||||||
Role functioning (0–100) | 87.1 | (23.7) | 79.8 | (27.2) | 84.0 | (21.9) | 83.8 | (25.2) | 82.5 | (29.2) | 84.1 | (25.3) |
Range (min–max) | 0.0–100.0 | 0.0–100.0 | 33.3–100.0 | 0.0–100.0 | 0.0–100.0 | 0.0–100.0 | ||||||
Social functioning (0–100) | 89.8 | (18.4) | 91.7 | (13.4) | 90.7 | (13.3) | 88.4 | (19.3) | 91.2 | (17.2) | 90.5 | (16.5) |
Range (min–max) | 16.7–100.0 | 66.7–100.0 | 66.7–100.0 | 16.7–100.0 | 33.3–100.0 | 16.7–100.0 | ||||||
Disability (0–100) | 11.6 | (14.7) | 13.4 | (16.6) | 13.1 | (11.9) | 14.8 | (18.2) | 9.3 | (15.5) | 12.3 | (15.4) |
Range (min–max) | 0.0–61.1 | 0.0–63.9 | 0.0–38.9 | 0.0–63.9 | 0.0–61.1 | 0.0–63.9 | ||||||
Fatigue (20–140) | 57.2 | (26.6) | 51.3 | (26.7) | 60.1 | (23.8) | 54.9 | (29.7) | 50.9 | (26.7) | 54.9 | (26.6) |
Range (min–max) | 20.0–134.0 | 20.0–113.0 | 30.4–113.0 | 20.0–134.0 | 20.0–111.0 | 20.0–134.0 | ||||||
Distress (0–21) | 8.4 | (6.1) | 7.6 | (6.2) | 8.6 | (4.5) | 8.3 | (7.0) | 7.1 | (6.4) | 8.1 | (6.1) |
Range (min–max) | 0.0–23.0 | 0.0–24.0 | 1.0–19.0 | 0.0–24.0 | 0.0–23.0 | 0.0–24.0 |
Associations of adipose and muscle tissue parameters with HRQoL and handgrip strength
Global quality of life | Physical functioning | Role functioning | Social functioning | Disability | Fatigue | Distress | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
MD | 95% CI | MD | 95% CI | MD | 95% CI | MD | 95% CI | MD | 95% CI | MD | 95% CI | MD | 95% CI | |
Visceral adipose tissue (cm2, n = 98)a
| ||||||||||||||
T1 | Ref | Ref | Ref | Ref | Ref | Ref | Ref | |||||||
T2 | −7.6 | −15.7, 0.6 | −4.4 | −14.8, 6.0 | −2.0 | −15.2, 11.2 | −2.9 | −11.3, 5.5 | 5.0 | −3.0, 13.1 | 8.0 | −5.8, 21.9 | 1.3 | −1.8, 4.5 |
T3 | −5.0 | −15.3, 5.3 | −4.2 | −17.4, 9.0 | 1.3 | −15.5, 18.1 | −4.8 | −15.5, 5.9 | 1.7 | −8.5, 11.9 | 11.8 | −5.8, 29.4 | 2.9 | −1.1, 6.9 |
P
trend
|
0.33
|
0.52
|
0.88
|
0.37
|
0.73
|
0.18
|
0.16
| |||||||
Per SD increase | −1.2 | −5.7, 3.3 | 2.6 | −3.1, 8.2 | 4.0 | −3.2, 11.2 | 0.8 | −3.9, 5.4 | −0.3 | −4.8, 4.1 | 0.5 | −7.2, 8.2 | 0.9 | −0.8, 2.7 |
Visceral obesityb
| 2.3 | −5.4, 10.1 | 4.0 | −5.7, 13.7 | 8.6 | −3.6, 20.8 | −0.9 | −8.8, 6.9 | −2.3 | −9.9, 5.2 | 0.7 | −12.4, 13.7 | −0.4 | −3.4, 2.6 |
Intermuscular adipose tissue (cm2, n = 96)a
| ||||||||||||||
T1 | Ref | Ref | Ref | Ref | Ref | Ref | Ref | |||||||
T2 | −2.3 | −10.0, 5.4 | −3.5 | −13.2, 6.3 | −4.9 | −17.1, 7.3 | 2.0 | −5.9, 9.9 | 5.2 | −2.3, 12.7 | 0.6 | −12.4, 13.7 | 0.8 | −2.1, 3.8 |
T3 | −2.6 | −11.5, 6.3 | −2.0 | −13.2, 9.2 | −2.8 | −16.9, 11.3 | 3.3 | −5.8, 12.4 | 3.3 | −5.4, 12.0 | −1.2 | −16.5, 14.1 | 1.9 | −1.5, 5.3 |
P
trend
|
0.54
|
0.69
|
0.66
|
0.46
|
0.40
|
0.89
|
0.27
| |||||||
Per SD increase | −0.9 | −5.0, 3.1 | −1.1 | −6.2, 4.0 | −1.3 | −7.8, 5.1 | 2.1 | −2.1, 6.2 | 0.1 | −3.9, 4.2 | 0.1 | −6.8, 7.1 | 1.1 | −0.5, 2.6 |
Muscle attenuation (HU, n = 96)a
| ||||||||||||||
T1 | Ref | Ref | Ref | Ref | Ref | Ref | Ref | |||||||
T2 | 0.5 | −8.1, 9.2 | −4.3 | −15.1, 6.6 | −1.6 | −15.4, 12.1 | −0.6 | −9.4, 8.2 | 0.4 | −8.4, 9.2 | 3.7 | −11.0, 18.3 | −0.9 | −4.3, 2.5 |
T3 | −2.4 | −11.6, 6.7 | 1.2 | −10.3, 12.7 | −2.9 | −17.5, 11.6 | −4.4 | −13.7, 5.0 | −1.6 | −10.7, 7.6 | 2.7 | −13.1, 18.5 | −2.3 | −5.9, 1.2 |
P
trend
|
0.57
|
0.76
|
0.69
|
0.33
|
0.71
|
0.76
|
0.18
| |||||||
Per SD increase | 0.0 | −3.9, 3.9 | 0.9 | −4.0, 5.9 | −1.1 | −7.4, 5.1 | −2.5 | −6.5, 1.4 | −0.8 | −4.7, 3.0 | −0.6 | −7.6, 6.4 | −1.1 | −2.6, 0.4 |
SMI (cm2/m2, n = 96)a
| ||||||||||||||
T1 | Ref | Ref | Ref | Ref | Ref | Ref | Ref | |||||||
T2 | 0.6 | −7.2, 8.5 | 3.5 | −6.5, 13.4 | 6.1 | −6.4, 18.7 | −2.0 | −10.1, 6.1 | −3.2 | −11.1, 4.6 | 2.2 | −11.3, 15.7 | −0.3 | −3.3, 2.8 |
T3 | 3.7 | −5.3, 12.7 | 4.8 | −6.6, 16.1 | 4.9 | −9.4, 19.2 | 1.2 | −8.1, 10.4 | −5.9 | −15.0, 3.1 | −3.5 | −18.7, 11.7 | −0.4 | −3.9, 3.1 |
P
trend
|
0.42
|
0.40
|
0.48
|
0.82
|
0.19
|
0.65
|
0.82
| |||||||
Per SD increase | 3.0 | −1.5, 7.6 | 2.8 | −2.9, 8.6 | 3.6 | −3.7, 10.8 | 0.1 | −4.6, 4.8 | −4.6 | −9.1, 0.0 | −4.4 | −12.1, 3.4 | −0.7 | −2.4, 1.1 |
Sarcopeniac
| −3.3 | −10.4, 3.8 | −1.6 | −10.4, 7.2 | −1.1 | −12.0, 9.7 | 2.3 | −4.3, 8.8 | 2.3 | −4.8, 9.4 | −1.6 | −13.4, 10.2 | 2.1 | −0.6, 4.8 |
Maximum handgrip strength | ||
---|---|---|
MD | 95% CI | |
Visceral adipose tissue (cm2, n = 98)a
| ||
T1 | Ref | |
T2 | 1.9 | −1.7, 5.4 |
T3 | 2.9 | −1.6, 7.4 |
P
trend
|
0.20
| |
Per SD increase | 1.5 | −0.5, 3.4 |
Visceral obesityb
| 3.9 | 0.7, 7.2 |
Intermuscular adipose tissue (cm2, n = 96)a
| ||
T1 | Ref | |
T2 | 0.4 | −3.0, 3.7 |
T3 | −1.7 | −5.5, 2.2 |
P
trend
|
0.42
| |
Per SD increase | −0.6 | −2.4, 1.2 |
Muscle attenuation (HU, n = 96)a
| ||
T1 | Ref | |
T2 | 1.7 | −2.0, 5.4 |
T3 | 2.0 | −1.9, 6.0 |
P
trend
|
0.33
| |
Per SD increase | 1.2 | −0.5, 2.9 |
SMI (cm2/m2, n = 96)a
| ||
T1 | Ref | |
T2 | 1.3 | −2.1, 4.7 |
T3 | −0.5 | −4.4, 3.4 |
P
trend
|
0.83
| |
Per SD increase | 1.0 | −1.0, 3.0 |
Sarcopeniac
| −0.7 | −3.7, 2.3 |